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Crimean Tatars Chebureki

Crimean Tatars Chebureki is a deep-fried turnover with a filling of ground or minced meat and onions. It is made with a single round piece of dough folded over the filling in a crescent shape. Chebureki is a national dish of Crimean Tatar cuisine.

Ingredients:

beef, pork, flour, onion, pepper, salt, vinegar

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